Monday, Apr 13
Breakfast
Elementary/ Jr. High: Breakfast Sausage Pizza, 100% Fruit Juice (1/2 c), Fresh Fruit (1/2 c). High School: Breakfast Sausage Pizza, 100% Fruit Juice (1/2 c), Fresh Fruit (1/2 c).
Lunch
Elementary/ Jr. High: ed Beans w/Ham (1/2 c), Steamed Rice (1/2 c), Mustard Greens (1/2 c), Glazed Baby Carrots (1/2 c), Diced Pears (1/2 c), Cornbread Square (2 oz). High School: Red Beans w/Ham (1/2 c), Steamed Rice (1 1/2 c), Mustard Greens (1 1/2 c), Glazed Baby Carrots (1/2 c), Diced Pears (1 1/2 c), Fresh Fruit (1/2 c), Cornbread Square (2 oz).
Tuesday, Apr 14
Breakfast
Elementary/ Jr. High: Blueberry Donut Loaf, 100% Fruit Juice (1/2 c), Fresh Fruit (1/2 c), Syrup Pack (1.5 oz). High School: WG Waffles (2 ea), 100% Fruit Juice (1/2 c), Fresh Fruit (1/2 c), Syrup Pack (1.5 oz).
Lunch
Elementary/ Jr. High: Spaghetti w/Meatsauce (1 c), Glazed Carrots (1/2 c), Sweet Peas (1/2 c), Baked Apple Slices (1 1/2 c), WG Roll (2 oz). High School: Spaghetti w/Meatsauce (1 c), Glazed Carrots (1 1/2 c), Sweet Peas (1/2 c), Baked Apple Slices (1 1/2 c), Fresh Fruit (1/2 c), WG Roll (2 oz).
Wednesday, Apr 15
Breakfast
Elementary/ Jr. High: Pork Sausage Biscuit, 100% Fruit Juice (1/2 c), Fresh Fruit (1/2 c), Jelly (1 pk). High School: Blueberry Donut Loaf, 100% Fruit Juice (1/2 c), Fresh Fruit (1/2 c), Syrup Pack (1.5 oz).
Lunch
Elementary/ Jr. High: Hamburger w/Cheese (1 ea), Potato Rounds (1/2 c), Romaine Salad (1/2 c), Sliced Peaches (1/2 c). High School: Hamburger w/Cheese (1 ea), Potato Rounds (1 1/2 c), Tossed Salad (1 c), Sliced Peaches (1/2 c), Fresh Fruit (1 1/2 c).
Thursday, Apr 16
Breakfast
Elementary/ Jr. High: French Toast Sticks (3 ea), 100% Fruit Juice (1/2 c), Fresh Fruit (1/2 c), Syrup Pack (1.5 oz). High School: Pork Sausage Biscuit, 100% Fruit Juice (1/2 c), Fresh Fruit (1/2 c), Jelly (1 pk).
Lunch
Elementary/ Jr. High: Turkey or Pork Stew (2 oz), Steamed Rice (1/2 c), Red Beans (1/2 c), Broccoli w/Cheese (1/2 c), Sliced Peaches (1/2 c). High School: Turkey or Pork Stew (2 oz), Steamed Rice (1/2 c), Red Beans (1/2 c), Broccoli w/Cheese (1 1/2 c), Sliced Peaches (1/2 c), Fresh Fruit (1/2 c).
Friday, Apr 17
Breakfast
Elementary/ Jr. High: Banana Bread Slice (1 ea), 100% Fruit Juice (1/2 c), Fresh Fruit (1/2 c). High School: French Toast Sticks (3 ea), 100% Fruit Juice (1/2 c), Fresh Fruit (1/2 c), Syrup Pack (1.5 oz).
Lunch
Elementary/ Jr. High: The Walking Taco (Doritos Chips 2.5 oz, Jalapeno cheese 1 c, Refried Beans 1/2 c, Popeye Salad 1 1/2 c), Sliced Peaches (1/2 c). High School: The Walking Taco (Doritos Chips 2.5 oz, Jalapeno cheese 1 c, Refried Beans 1 1/2 c, Popeye Salad 1 c), Sliced Peaches (1/2 c), Fresh Fruit (1 1/2 c), Graham Crackers (1 oz).
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